A Nudge to Make Fudge

By Ashley Polite - September 16th, 2022 
Well great, because you're in luck! I'm here to give you the rundown on how to make chocolate fudge from scratch, with ease and only a few simple ingredients.
Step 1:
Start by melting some high quality butter in the microwave. Be careful, because you don't want to cook your butter, only heat it all the way through. 
Step 2:
Measure out your cocoa powder and add it to a large bowl.
Step 3: 
Add your melted butter to the cocoa powder, along with pure vanilla extract, salt, and whole milk.
Step 4:
Mix everything together until the ingredients are well incorporated.
Step 5:
Gradually add in powdered sugar and continue to mix.
Step 6: 
Let your mixture sit in the refrigerator for at least 15 minutes to firm. Then once completed, give the fudge a final stir and enjoy on top of a delicious vanilla or chocolate cupcake! 

Be sure to stop by and grab yourself a Birthday Cake and Tall Dark & Handsome cupcake. Both treats contain our yummy signature fudge frosting.🍫