A Nudge to Make Fudge


By Ashley Polite - September 16th, 2022 
ANY CHOCOLATE LOVERS READING THIS? 
Well great, because you're in luck! I'm here to give you the rundown on how to make chocolate fudge from scratch, with ease and only a few simple ingredients.
Step 1:
Start by melting some high quality butter in the microwave. Be careful, because you don't want to cook your butter, only heat it all the way through. 
Step 2:
Measure out your cocoa powder and add it to a large bowl.
Step 3: 
Add your melted butter to the cocoa powder, along with pure vanilla extract, salt, and whole milk.
Step 4:
Mix everything together until the ingredients are well incorporated.
Step 5:
Gradually add in powdered sugar and continue to mix.
Step 6: 
Let your mixture sit in the refrigerator for at least 15 minutes to firm. Then once completed, give the fudge a final stir and enjoy on top of a delicious vanilla or chocolate cupcake! 

Be sure to stop by and grab yourself a Birthday Cake and Tall Dark & Handsome cupcake. Both treats contain our yummy signature fudge frosting.🍫